Five bonded layers distribute heat through the base and sidewalls, while an uncoated stainless interior delivers dependable performance without a coating to replace.
Uncoated by design. 18/10 stainless steel with no nonstick coating — no PFAS or PTFE present.
Product Overview
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More Even Browning Edge to Edge — Five bonded layers distribute heat through the base and sidewalls to reduce hot spots.
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Better Searing and Deeper Flavor — The stainless steel surface develops crisp crusts, fond, and restaurant-style pan sauces.
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Responsive Temperature Control — Construction adjusts quickly when heat is raised or lowered.
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No Coating to Wear Away — Durable 18/10 stainless steel designed for years of everyday cooking.
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Versatile Cooking Method Compatibility — Induction-compatible, metal-utensil safe, and built for stovetop-to-oven cooking.
