The CRISTEL BIOME® cooking concept is designed to support nutrient-conscious cooking by helping control cooking temperatures and preserve the natural qualities of food. The system is designed around gentle cooking methods that help retain vitamins, nutrients, minerals, and other beneficial compounds while delivering flavorful, wholesome meals.
BIOME® focuses on cooking techniques that minimize nutrient loss. Vitamins play essential roles in maintaining overall health, while polyphenols provide antioxidant properties. Because many essential nutrients must come from the foods consumed, thoughtful cooking methods can help maintain their natural nutritional value.
Designed for 2–3 people, the BIOME® set includes everything needed to explore temperature-controlled, nutrient-conscious cooking.
Cooking Features:
The CRISTEL thermodiffuser base or multilayer construction consists of 3–5 layers designed to provide even heat distribution. Once the desired temperature is reached, reducing the heat helps prevent overheating and supports controlled cooking.
For fat-free cooking with a stainless steel base, preheat the cookware until water forms tiny, rolling bubbles. Reduce the heat by approximately one-third before adding food. Low-temperature cooking requires very little water and gentle heat, helping reduce evaporation while maintaining the natural qualities of vegetables, fish, poultry, and meat.